August 11: I Discover the "Southwest" Buffet

Friday, August 11, 2006

I spent the morning rearranging and cleaning. My roommate moved into the other room, so I have this space to myself. 

I practiced for over an hour. 

I think Thursday supper, the southwest buffet, is my favorite. There are strips of chicken with onion and pepper, black beans, rice, and all kinds of toppings. We have cheese, lettuce, tomato, onion, salsa, tomato and onion thick salsa, freshly made guacamole, and maybe jalapeños or black olives or whatever else the cook prepares. There are corn and flour tortillas and corn chips, tortilla style, but I usually just eat the fillings because it is easier.